Business Lunch

12:00 - 18:00 entre semana


Salads:


Rbl

Vegetable salad with cottage cheese 130 gSalad with tomatoes, cucumbers, augergines,cottage cheese, sesame and Balsamic sauce

130

Chicken salad with mushrooms 130 gSalad with tomatoes, chicken fillet, fried mushrooms and mayonnaise

130

Caesar salad with chicken 130 gCaesar Cardini salad with fresh tomatoes, chicken fillet, croutons on lettuce with Caesar sauce

130

Italian salad 130 gSalad with beef, toasts and vegetables

140

Lent salad 130 gFast salad - pickled mushrooms, apples, cranberries, sauerkraut and potatoes

100

   

Desserts:

 

Strudel 100 гStrudel with apples, raisins, cinnamon or with cherry

90

Berry-cream cake 100 гServe with berry sauce

140

   

Soups:

 

Soup of a week 250 g.Every week new soup!

 

Mushroom soup 250 gClassik mushroom soup with wild mushrooms and sour cream

110

Vegetable cream soup 250 gCreamy vegetable soup with mushrooms and croutons  with or without cream

100

Borsch 250 gНot cabbage soup with beetroot, garlic and beef

130

Fish soup 250 gFish soup with chum salmon, cod, tomatoes and leek

130

   

Main course:

 

Fried pink salmon with vegetables 140/150/40 gFried pink salmon fillet with vegetables and tartar sauce

260

Chopped beef steak 110/40/140/50 gServe with egg, fried onions and buckwheat

260

Potato cutlets with mushroom sauce 200/70/70 gPotato cutlets in bread crumbs with mushroom sauce and sauercraut

160

Pork medallions with rice 110/150/40/30 gFried pork medallions with rice and Salsa sauce

250

Сhicken cutles with rice 120/150/40 gTender chicken cutlets with rice and sesamе

220