Business Lunch

12.00 p.m. – 06.00 p.m. on working days

Salads:	Rbl
Vegetable salad with cottage cheese 130 gSalad with tomatoes, cucumbers, augergines,cottage cheese, sesame and Balsamic sauce	130
Salads:	Rbl
Vegetable salad with cottage cheese 130 gSalad with tomatoes, cucumbers, augergines,cottage cheese, sesame and Balsamic sauce	130
Chicken salad with mushrooms 130 gSalad with tomatoes, chicken fillet, fried mushrooms and mayonnaise	130
Vladimirsky salad with apple 130/3 gSalad with chicken fillet, egg, cheese, Iceberg salad and grated green apple. Dressed with mayonnaise sauce	120
Italian salad 130 gSalad with beef, toasts and vegetables	140
Salad with pink salmon in egg 140 gDelicate salad with pink salmon, cheese and Tartar sauce, served in boiled egg with Iceberg salad	130

Desserts:
Strudel 100 гStrudel with apples, raisins, cinnamon or with cherry	90
Berry-cream cake 100 гServe with berry sauce	140

Soups:
Soup of a week 250 g.Every week new soup!
Mushroom soup 250 gClassik mushroom soup with wild mushrooms and sour cream	110
Cauliflower and celery cream soup 300 gCreamy cauliflower and celery soup	120
Cold borsch 250 gAuthentic Ukrainian borsch, served cold with sour cream	120
Fish soup with Pronto tomatoes 250 gFish soup with pink salmon, cod and tomatoes	130

Main course:
Pink salmon with basil and potatoes baked with cheese 300 gPink salmon fillet with basil, tomatoes, mayonnaise and boiled potatoes with cheese	260
Chopped beef steak 110/40/140/50 gServe with egg, fried onions and buckwheat	260
Salmon in creamy sauce with rice 130/150 gSalmon fillet in delicate creamy sauce and rice with sesame as a garnish	290
Chicken fillet with potatoes 110/150/70 gFried chicken fillet with potatoes and Salsa sauce	230
Сhicken cutles with rice 120/150/40 gTender chicken cutlets with rice and sesamе	220
Chicken salad with mushrooms 130 gSalad with tomatoes, chicken fillet, fried mushrooms and mayonnaise	130
Vladimirsky salad with apple 130/3 gSalad with chicken fillet, egg, cheese, Iceberg salad and grated green apple. Dressed with mayonnaise sauce	120
Italian salad 130 gSalad with beef, toasts and vegetables	140
Salad with pink salmon in egg 140 gDelicate salad with pink salmon, cheese and Tartar sauce, served in boiled egg with Iceberg salad	130

Desserts:
Strudel 100 гStrudel with apples, raisins, cinnamon or with cherry	90
Berry-cream cake 100 гServe with berry sauce	140

Soups:
Soup of a week 250 g.Every week new soup!
Mushroom soup 250 gClassik mushroom soup with wild mushrooms and sour cream	110
Cauliflower and celery cream soup 300 gCreamy cauliflower and celery soup	120
Cold borsch 250 gAuthentic Ukrainian borsch, served cold with sour cream	120
Fish soup with Pronto tomatoes 250 gFish soup with pink salmon, cod and tomatoes	130

Main course:
Pink salmon with basil and potatoes baked with cheese 300 gPink salmon fillet with basil, tomatoes, mayonnaise and boiled potatoes with cheese	260
Chopped beef steak 110/40/140/50 gServe with egg, fried onions and buckwheat	260
Salmon in creamy sauce with rice 130/150 gSalmon fillet in delicate creamy sauce and rice with sesame as a garnish	290
Chicken fillet with potatoes 110/150/70 gFried chicken fillet with potatoes and Salsa sauce	230
Сhicken cutles with rice 120/150/40 gTender chicken cutlets with rice and sesamе	220